Breakfast muffin recipes are easy to make, but they taste great. You won’t get bored with them because they’re so versatile. If you need a new breakfast menu for the week, here are some great ideas:
A Healthy Breakfast Muffin Recipes – You can’t go wrong with carrots and eggs in your morning omelet. They are both very healthy and convenient. They’re just right for breakfast, lunch or snack. Kids also love taking a fluffy muffin over their school lunch break. You can make these super-healthy for you just by adding raw vegetables (carrots, squash, cauliflower), using whole wheat flour, or adding a touch of oats to the recipe.
French Vanilla. These easy to make breakfast muffin recipes are so delicious! The best thing about this muffin is that you can eat it plain or with a little bit of cream cheese frosting. You can bake them in the oven or cook them on the grill. It doesn’t take much time either. If you have time, try baking them over the weekend and enjoy them the whole weekend.
A Healthy Breakfast Muffin Recipes – Cinnamon Roll. This is one of my all time favorite muffins. There are no cooking ingredients used that will leave you with a bad taste, just the spices, and the warm taste of the cinnamon bread. If you enjoy muffins but hate the taste of many of the ingredients put into commercial muffins, try making your own. You can use cinnamon, allspice, and salt to make your own cinnamon roll.
Glazed Kale. This breakfast food is a great way to get lots of greens into your diet, but still have that wonderful texture and flavor that we all love with muffins. You’ll need a serving of kale and half a cup of water. Use a mesh strainer to strain the kale and place into the strainer. Add the water and blend the two together, allow to cool, and you have a glazed kale.
Easy Breakfast Muffin Recipes – Country Style Breakfast Pecans. Who doesn’t love the country style? These easy breakfast muffin recipes will give you that flavor without the heavy cream that you may find in other breakfast foods. For one, country style does not mean low fat, because although it’s low fat, it’s also very nutritious.
Easy Breakfast Muffin Recipes – Turkey bacon. A delicious breakfast food that has become increasingly popular over the last few years, turkey bacon can be used to create the savory bacon taste in your morning muffins. Just mix the bacon with eggs, milk, and one teaspoon of Worcestershire sauce. You have yourself a tasty breakfast that won’t cost you a fortune. Just remember that when cooking turkey bacon, you should not add the drippings back into your food.
Country Style Turkey bacon. A savoury breakfast muffin recipe that is full of flavor and good for you, this is one of the most popular breakfast items around. To make a country style turkey bacon, just combine rolled bacon (thin slices), Worcestershire sauce, and browned ground turkey (do not rinse). Use a wire rack or a baking stone to ensure the ingredients are at room temperature while cooking.
No matter what time of day you eat breakfast, healthy muffin recipes are always the perfect solution. You can wake up and bake a breakfast bar for yourself and your family. Baked oatmeal is also a great way to keep your morning energy levels up, as well as an easy way to add variety to your morning routine. If you bake your own muffin batter, you can use just about any type of fruit to add flavor, and you can make them healthier than frozen or tinned breakfast bars.
Breakfast cereals are another great way to enjoy a healthy breakfast without adding unhealthy ingredients to your morning meal. Breakfast cereals are available in many different flavors, and they are generally made from whole grain oats. Oatmeal is naturally high in fibre, and it is also high in protein. By making your own breakfast cereals, you can choose the kind of flavor you want to add to your muffin, and you can choose to include or exclude any type of vegetable or spice that you would like to add to your breakfast.
Healthy Baked Biscuits
Baked foods such as muffins are better for you than traditional fried foods. Fried foods are loaded with unhealthy fat that can increase your cholesterol level, and they are also hard to fight against in the wind. Choosing to bake your breakfast muffins instead, means that you get to enjoy delicious, nutritious, and even healthy bites to grab at during your mornings. Baked foods are also easy to prepare, and take less time than fried ones to bake.
You can serve them warm or cold, and you can use almost any kind of vegetable or spice to augment the taste of your baked breakfast muffins. In addition, baking your breakfast muffins will provide you with a healthier alternative if you grab a banana or climb into your bread machine and make a fresh sandwich for lunch.